Babae places a strong emphasis on the provenance of the food we serve. It is all about the origin and sustainable source of the produce.
Our menu is created to showcase the produce grown around us and the talents of our team. We create food that is produced with care and a focus on taste, diversity of style, classic methods and contemporary ideas.
Our menu is very much crafted in partnership with the farmers, breeders and providores from across the Goldfields region and further afield. We work closely together to bring you the best of Australian food and wine.
We embrace the best of what’s in season from both local producers and our kitchen farm’s garden, we create menus with a keen eye on the approaching seasons harvest, working hand-in-glove with producers and our own gardeners to develop ingredients unique and tailored to menus at Babae.
The fastest way to secure a reservation is through our online booking system. If you prefer a date that is unavailable, please join our wait list as part of the online booking process. Alternatively please call the Hotel Vera team on 0473 66 88 21 and we will be happy to assist during business hours 9.30am – 6pm 7 days a week.
Need accommodation whilst in Ballarat? The award winning Hotel Vera is the home of restaurant Babae. Boasting seven colour coded luxury suites, each heritage room has its own personality and decor – some with dramatic bathtubs.
Located in a 19th-century historic mansion on the quiet end of the city’s main street Hotel Vera merges modernity, sustainability and seclusion. Creature comforts are guaranteed: king beds with plush linen, spacious ensuites with designer amenities, gourmet continental breakfast featuring hyper-regional produce and a personalised check-in service, without queues or desks.
Book risk free today or call 0473 66 88 21.
Babae Restaurant
Hotel Vera
710 Sturt Street
Ballarat Central, VIC 3350
